 |
 |
|
White Cake |
Traditional white layered cake |
|
Chocolate Cake |
Devil's food chocolate layered cake |
|
Cuban Cake |
Yellow sponge cake lightly soaked in a French brandy
syrup |
|
½ White, ½ Chocolate |
One layer of white cake and one layer of devil's food
chocolate cake |
|
½ Cuban, ½ Chocolate |
One layer of Cuban cake and one layer of traditional
chocolate cake |
|
* Carrot |
Fresh carrots, nuts, and pineapple cake |
|
* Spice |
Old-fashioned spice cake flavored with allspice, nutmeg,
walnuts, and raisins |
|
* Black Magic Cake |
Rich dark chocolate cake with a fudge-like consistency |
|
* Mocha Cake |
Yellow sponge cake soaked in coffee-flavored syrup
(best with custard or chocolate filling) |
 |
 Filling Flavors |
| Vanilla Custard |
Lemon Fruit Filling |
| Chocolate Custard |
Cherry Fruit Filling |
| Whipped Topping |
Apricot Fruit Filling |
| Bavarian Cream |
* Fresh Strawberries |
| Pineapple Fruit Filling |
* Fresh Bananas |
| Strawberry Fruit Filling |
* Chocolate Whipped Cream |
| Guava Fruit Filling |
* Coconut Cream |
| Raspberry Fruit Filling |
* Mango Jelly |
|
* Peaches |
|
Frostings
|
|
|
Whipped Topping |
*
Chocolate Whipped Cream |
|
Old Fashioned Boil Icing (meringue)
|
* Cream
Cheese Icing |
|
Light White Butter Cream |
*
Chocolate Fudge Icing |
|
|
|
