A look at: Burbank Glendale Downey

Custom New Year's Cakes

Item prices are subject to change and items including designs, may slightly differ from picture shown.

New Year's Mango Mousse 8"    Available in: Burbank, Glendale, Downey
Item prices are subject to change and items including designs, may slightly differ from picture shown.

Two layers of white sponge cake, and two layers of fresh mango mousse decorated with a New Year's theme.

Available the week of New Years.



New Year's Red Velvet 9"    Available in: Burbank, Glendale, Downey
Item prices are subject to change and items including designs, may slightly differ from picture shown.

Layers of red velvet cake and cream cheese filling. Finished with cream cheese icing. Decorated with red velvet crumbs and a New Year's theme.

Available the week of New Years.



New Year's Parisian 9"    Available in: Burbank, Glendale, Downey
Item prices are subject to change and items including designs, may slightly differ from picture shown.

Devil's food chocolate cake, layered and decorated with chocolate whipped cream. Finished with chocolate shavings and decorated with a New Year's theme.

Available the week of New Years.



New Year's Tiramisu 8"    Available in: Burbank, Glendale, Downey
Item prices are subject to change and items including designs, may slightly differ from picture shown.

Thin layers of white-sponge cake (soaked with espresso) and marscapone cheese mousse. Finished with a ring of lady fingers, and a New Year's theme.

Available the week of New Years.



New Year's Tres Leches 1/4 sheet    Available in: Burbank, Glendale, Downey
Item prices are subject to change and items including designs, may slightly differ from picture shown.

Yellow sponge cake soaked in three milk sauce. Topped with whipped cream and decorated with a New Year's theme.

Available during the week of New Years.



New Year's Champagne Bottle     Available in: Glendale
Item prices are subject to change and items including designs, may slightly differ from picture shown.

Yellow cuban cake filled with custard decorated in the shape of a champagne bottle using buttercream and fondant accents.